The 7,720-square-meter building has an interesting morphology, with a sculpted fan effect and the implementation of intermediate floors that allow a sequence to emerge within the building’s volume
A new dining hall in California is part of an inspiring campus center that takes advantage of contemporary technologies, materials and construction methods
A discussion with RCI’s Executive Vice President and Chief Executive Officer, Lionel van der Walt, about trends and challenges he sees currently in the industry, and where he thinks the industry is going